Wednesday, May 31, 2023

Select your Top Menu from wp menus
The Premier, Longest Running Digital Publication for the Senior Reader.

NOT YOUR GRANDMOTHER’S CROISSAN T BREAD PUDDING OR BEST CROISSANT BREAD PUDDING EVER. NO, REALLY.

BEST CROISSANT BREAD PUDDING EVER

1 cup brown sugar 1 cup white sugar 

4 eggs 

8 croissants 

1 cup half n half, just under 

1 cup whole milk, just under 

2 oz cognac 

1 tsp nutmeg 

1 tsp cinnamon 

1 Chocolate bar, melted

Mix 

Eggs first, then add ingredients. Tear croissants in casserole dish and pour mixture over pieces. Place walnuts on top. Bake 350° 45 minutes; cover bake 375° 15 minutes. Remove, let it relax, drizzle melted chocolate and serve!

Summary
recipe image
Recipe Name
NOT YOUR GRANDMOTHER'S CROISSAN T BREAD PUDDING OR BEST CROISSANT BREAD PUDDING EVER. NO, REALLY.
Author Name
Published On
Preparation Time
Cook Time
Total Time

Related posts